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Calorie Counter: Stout Sangaree Recipe |
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| | Stout Sangaree Recipe |
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| Category: | Beer & Ale |
| Subcategory: | Ruby Port |
| Name: | Stout Sangaree Recipe |
| Description: | A delicious recipe for Stout Sangaree, with ruby port, stout, superfine sugar, water, nutmeg and cinnamon. Also lists similar drink recipes. |
| Preparation: | Dissolve the sugar in the water in the bottom of a beer mug. Carefully pour the stout to give a half-inch head. Float the port on top. Garnish with a dusting of nutmeg and cinnamon, and serve. |
| Serve in: | Beer Mug
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| Ingredients: | 1 oz ruby port
12 oz stout
2 tsp superfine sugar
2 tsp water
1 pinch grated nutmeg
1 pinch ground cinnamon
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| Keywords: | Stout Sangaree, Stout, Sangaree, Ruby Port, Stout, Superfine Sugar, Water, Nutmeg, Cinnamon, Drink Recipe, Drink, Recipe, Alcoholic Drink Recipe, Cocktail Recipe, Cocktail, Mixed Drink, Martini |
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